Si Nonna’s, India’s artisanal sourdough pizza brand inspired by the spirit and traditions of Naples, announces its arrival in Jaipur with two outlets now open in the city: its first at Malviya Nagar and its second at Pacific Mall, Jaipur. The openings mark the brand’s entry into its 13th city and the launch of its 45th and 46th stores, extending its growing presence across India.
With an expanding footprint across key urban markets—including Mumbai, Pune, Bengaluru, Delhi NCR, Hyderabad, Ahmedabad, Gandhinagar, Goa, Indore and Surat—Si Nonna’s brings its distinctive approach to Neapolitan sourdough pizza to Jaipur. The city is known globally for its heritage and architecture, but it is also cosmopolitan, with a contemporary lifestyle and an evolving appetite for international dining experiences.
Jaipur’s appeal extends beyond tourism. Its residents are curious, well-travelled and increasingly discerning about what they eat, with a growing appreciation for global flavours, quality ingredients and authentic culinary craft. Si Nonna’s sees the city as a natural fit for its approach: a meeting of tradition, flavour and a shared love of good pizzas.
At the heart of Si Nonna’s is a simple Neapolitan philosophy: great pizza is built on patience, technique and authentic ingredients. Every pizza begins with sourdough fermented for 24 hours using a mother dough starter inspired by Naples. The process gives each crust its signature airy, soft texture and light crisp finish.
The Malviya Nagar outlet brings Si Nonna’s artisanal sourdough pizza experience to one of Jaipur’s established residential and lifestyle neighbourhood, while the Pacific Mall outlet places the brand within a contemporary retail and dining destination in Mansarovar. Together, the two locations make the brand’s signature Neapolitan-inspired offering accessible to a wider cross-section of Jaipur’s residents and visitors.
The Jaipur menu features Si Nonna’s signature classics alongside combinations created for evolving Indian palates. Guests can expect Pizza No. 2, a timeless Neapolitan favourite made with Pelati, buffalo mozzarella, fresh basil and extra-virgin olive oil (EVOO), as well as Pizza No. 3, featuring Fior di Latte mozzarella, garlic, Kalamata olives, capers, oregano, fresh basil and EVOO.
Beyond sourdough pizzas, the menu brings together a selection of Italian-inspired favourites, including:
- Hearty Panuozzo sandwiches
- Freshly baked focaccia
- Refreshing kombuchas and coolers
- Artisanal gelato
- Nonna’s Famous Tiramisu, layered with mascarpone and espresso-soaked savoiardi
A selection of vegetarian, vegan and Jain-friendly dishes also helps make the menu welcoming to a range of preferences.
What makes Si Nonna’s experience even more memorable is its interactive, open-kitchen format where guests can watch their pizzas come to life from scratch. The outlet also features the much-loved “Make-Your-Own-Pizza” activity, a hands-on opportunity for diners to don a chef’s hat and apron and create their own sourdough pizza under expert guidance. Perfect for families, kids, and food lovers, this activity transforms a meal into a fun and flavourful experience.
Speaking on the Jaipur launch, Ayush Jatia, the visionary behind Si Nonna’s, said: “Jaipur has a distinctive character—it is deeply rooted in heritage, yet increasingly cosmopolitan in the way its people live, travel and experience food. Beyond being a global tourism destination, it is a city with an evolving culinary palate and diners who are curious about new flavours, quality ingredients and authentic food experiences. We believe Jaipur is ready to embrace the craft and warmth of Neapolitan sourdough pizza. Opening our 45th and 46th stores here, in Malviya Nagar and at Pacific Mall, is an exciting milestone for Si Nonna’s as we bring the spirit of Naples to a city that appreciates both tradition and new experiences.”
Si Nonna’s continues to grow its presence across India while staying rooted in the same principles: carefully prepared dough, authentic ingredients and the pleasure of bringing people together around a table. Its arrival in Jaipur adds a new chapter to the city’s evolving food scene, inviting diners to experience the warmth of Nonna’s kitchen and the craft of Neapolitan pizza.